Life, Writing

4 Things I Love About My New Job

Although college seems like it happened ages ago (because it did), I faintly remember a slightly younger Jenni who had a thirst for experience in the media and communications industry. I actively sought my audience by creating No Moore Muffins, and I had dreams of contributing to big magazines like Women’s Health and O, The Oprah Magazine in New York City. For the first time in a long time, I am now settling back into that version of myself. It feels natural—just like my hair. And I love it.

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Shameless selfie. Photo courtesy Me

So when all my friends and family ask me “What’s new?” the answer I should give them is “everything.” In reality, the response I eventually conjure is something like Continue reading

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Food, Weightloss

Vacation’s over

It seems like it always takes until frickin’ June to fully shed the Holiday weight. Just me? Okay.

Well in my experience, there always seems to be an excuse to keep on those last few pounds between the months of January and April: “It’s Christmas.” “Screw it, it’s Spring Break.” “To hell with it; I’m on vacation!” Well, I’ve got news for you: vacation’s over.

I recently got back from a weekend family trip to San Francisco and, as it turns out, that city is fully awesome. Also, sea lions are silly creatures.

The last time I was there I was fifteen (fifteen!), and I don’t remember the city being nearly that phenomenal. The people. The architecture. The food. It’s all great. There are good vibes flying all over that place.

After spending some much needed time there with a couple friends of mine, I have determined that I must live there someday. Hopefully, when I reside there I won’t eat in the same excess that I did last weekend. There’s just so many good  restaurants! It’s foodie heaven. (I highly suggest a place on Columbus street called Colosseo…get the Penne in pink sauce with crab meat and asparagus). In just three days, I managed to cover all the no-no’s of eating options, including a cheeseburger from a place called Sally’s and a sourdough pizza from the Boudin Bakery.

I don’t regret these choices at all, for they are just a necessary element in my annual weight loss slash gain cycle. You know how it goes:

JANUARY: Self loathing and resentment due to holiday poundage. Vacation?

FEBRUARY: Acceptance of holiday weight + Valentines chocolates.

MARCH: Pretty much fed up with residual Holiday weight. Vacation?

APRIL: Realization that Holiday weight must soon vanish.

MAY: Panic and chaos reigns in this month as Summer hints at its existence.

JUNE: Comfort foods are no longer sought after since it’s too hot to be comfortable and we must now minimize layers.

JULY: Eat watermelon only. Play outside.

AUGUST: Eat watermelon only. Play outside.

SEPTEMBER: Feel good about self because you are thin from the summer.

OCTOBER: Same as September, but add leftover Halloween candy.

NOVEMBER: Same as October, but add Thanksgiving. Pounds start to add on.

DECEMBER: Fat and happy.

My goal this year is to be beach ready by the time summer starts. Last year I spent the whole summer getting in shape for summer. As you might guess, that’s not actually all that satisfying since the summer was over by the time I was in proper shape. But not this year! This means that in a couple weeks it will be high time to start kicking my own ass into shape. I’m actually quite excited and motivated for this next part of the weight loss cycle.

Another exciting thing that’s coming up is a career-related opportunity that has presented itself. I was selected to be a blogging intern for Cliché Magazine. I even have my own email! It’s jenni@clichemag.com. I’ll be blogging about fashion, music and entertainment for the Cliché website! So it seems that I have not only been on vacation from being in shape, but also from my school/career life. But in a week or two, vacation’s over and Spring is looking up.

I hope that the same goes for everyone else’s season. Until next time…

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